Sales Manager - Food

Job summary
Sales Manager role in the food industryResponsible for managing activities and sales in Lazio and Campania10+ years of experience in structured retail and knowledge of fresh departments
Job seniority: director level and above
Responsibilities
• Manage activities for business growth• Coordinate area managers and retail stores• Focus on achieving sales objectives• Prepare periodic reports and annual budget
Requirements
• Minimum of 10 years experience in structured retail• Knowledge of fresh departments, especially butchery and gastronomy• Proficient with Microsoft Office• Strong analytical and organizational skills• Managerial approach and problem-solving attitude
Benefits
• Competitive salary and company car