Job summary
Novotel Milano Linate is hiring a Commis di cucinaThe kitchen offers Mediterranean dishes with an international touchKey requirements include cleanliness, order, and punctuality
Job seniority: entry level
Responsibilities
• Create dishes in line with cooking and preparation guidelines• Support in receiving deliveries and controlling inventory• Assist with inventories• Ensure compliance with HACCP regulations
Requirements
• Cleanliness, order, and punctuality• Respect for HACCP regulations
Key Skills Needed
• Teamwork• Organizational skills• Propositivity• Attention to procedures
Benefits
• Employee card with discounted rates at Accor hotels worldwide and partnering businesses• Learning programs through our academy and opportunities for professional qualifications• Opportunities for talent development and growth in a national and international context• Inclusive work environment that promotes integration and values talents