Job summary
Hotel ****s is seeking a Chef de Cuisine for high-level cookingPosition is available from March to NovemberLocation: Tirolo, Bolzano, Italy
Job seniority: mid-to-senior level
Responsibilities
• Ensure customer satisfaction is the highest priority• Oversee the kitchen operations• Create gourmet meals for guests• Maintain attention to detail for guest satisfaction• Offer personalized vacation experiences• Manage a team of kitchen staff
Requirements
• Professional qualification• Previous experience in high-level cooking• Contact the company directly for further information