Aiuto Cuoco-Monza

Job summary
AIUTO CUOCO/A positionOpportunity for growth in the restaurant industryMotivated and passionate individuals desired
Job seniority: entry level
Responsibilities
• Plating meals• Preparing food according to the chef's instructions• Weighing ingredients• Cutting fruits and vegetables• Independently creating simple dishes• Cleaning kitchen utensils
Requirements
• Previous experience in a similar role• Sense of aesthetics and observational skills• Ability to work cooperatively in a group• Ability to work under pressure and be patient• Good manual dexterity and precision
Benefits
• Temporary contract according to the company's collective labor agreement• Salary approximately €20,000 gross per year