Answer questions on menu selections, and check with kitchen staff. […]
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. […]
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
Welcome and acknowledge all guests according to company standards, anticipate and address...